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Pizza Oven Double Deck Conveyor

Not just for cooking pizzas but plated pasta dishes too. Ideal for themed restaurants and high capacity events.

Hire With
Double Basket Fryers, Chip Scuttles, Pasta Cookers

Front mounted digital control option.
1-30 minutes baking cycles.
Open vented baking compartment allows for high volume, consistent cooking.
Temperature range 93°C – 315°C.
Belt width 530mm.
Baking zone length 915mm.


Pizza oven, double deck conveyor for hire. Immediately available and delivered throughout the UK.

Up to 240 x 9” pizzas per hour

1625(w) x 1118(d) x 1500(h) including legs

Propane or natural gas model:
2 x 14 kW (47,768 BSPs), 2 x 22mm (3/4” BSP) gas inlet, 2 x 13 amp plug, single phase, 2 kW (each deck requires its own power supply, hence double requirement)

Electric model:
2 x 32 amp three phase – 21 amps per phase, 14.5 kW, via commando plug
Note: 2 x gas + 2 x plug top for gas, 2 x commando for electric


Find out more about U-Select


Do you need this item on a permanent basis?

Our U-Select division offers a range of contract hire and leasing options for new catering equipment. Click here to find out more.