t: 0845 840 42 42 e: firstname.lastname@example.org
Health and Safety is paramount to the way that we undertake business. Our temporary kitchens have a number of health and safety features as standard including full length extraction canopies, automatic fire suppression, gas safety shut off, non slip safety flooring and food safe wipe clean walls.
In addition to our Portable Kitchen units, we also hold a number of key health and safety accreditations including OHSAS 18001, CHAS, SAFEContractor and a gold level CSCS certificate. In addition all of our engineers are Gas Safe registered and we offer a full range of risk assessments and method statements where needed for the installation of temporary kitchens and catering equipment. Choose a topic from the list below to learn more about the Health and Safety features of PKL Portable Kitchens.
Click the following link for more information regarding PKL's Health and Safety accreditation. If you have a Health and Safety query relating to our Portable Kitchens or commercial catering equipment that you can't find answered on the following pages, please contact the PKL sales team on 0845 840 4242.